A Spicy Perspective is the brainchild of professional food writer, recipe developer, food stylist and photographer, Sommer Collier. Featuring a mix of international foods, easy gourmet dishes and “good ol’ American comfort food,” you’ll re-discover old favorites at this fabulous food blog.
Describe your cooking style in three words: Fresh. Easy. Gourmet.
What’s your signature dish? Buffalo BBQ Ahi Tacos.
What do you think is the most underrated ingredient? Fresh herbs.
What’s the best cooking advice you’re ever received? “Focus on adding the perfect amount of salt and pepper, and whatever you make will taste good.”
If you could share a meal with anyone in history who would it be? My grandmother, because she died when I was young and there are so many things I would like to ask her.
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