Don’t be fooled, Ladycakes refers to the blogger’s founder Ashlae—not the food. This is a vegan, occasionally gluten-free, sometimes raw, food blog with plenty of how-tos and delectable treats on the menu. From how to make your own Almond Milk to diary-free Banoffee Pie, Oh, Ladycakes is an awesome read, informative reference and guide to deliciousness.
Describe your cooking style in three words: Made from scratch.
What’s your signature dish? Sea Salt Chocolate Chip Cookies.
What do you think is the most underrated ingredient? Madagascar vanilla beans.
What’s the best cooking advice you’ve ever received? Lick the bowl. Always.
If you could share a meal with anyone in history who would it be? Probably Charles Darwin so I could pick his brain about evolutionary change.
Images courtesy of OhLadyCakes.com